Attention chocolate lovers! Galaxy has just made Veganuary 2025 a little sweeter. The confectionery giant has unleashed its latest creation, the Galaxy Dairy Free Hazelnut Praliné bar, and it’s everything you’ve been dreaming of and more.
A Silky, Nutty Delight
Picture this, a creamy hazelnut praline filling encased in Galaxy’s signature smooth chocolate, crafted with rich hazelnut paste.
It’s the perfect marriage of silky textures and nutty decadence, wrapped up in a bar that’s vegan, gluten-free and downright irresistible. Whether you’re already a die-hard fan of Galaxy’s plant-based range or just curious about diving into dairy-free chocolates, this one’s bound to win you over.
Vegan-Friendly and Planet-Friendly
Not only does this bar taste incredible, but it also comes with a feel-good factor. The packaging is made from compostable film derived from wood fibre, so you can toss it in your home compost bin without a second thought.
Plus, the Hazelnut Praliné bar is made in a completely dairy-free and gluten-free facility, giving peace of mind to those with allergies.
Oh, and did we mention? The entire Galaxy vegan range, including this newbie, is proudly certified by The Vegan Society. Big win.
Where to Get It
Ready to indulge? The Hazelnut Praliné bar is hitting shelves at Sainsbury’s and Tesco stores across the UK, priced at £3 a pop. Go ahead and add it to your next shopping list.
Galaxy’s Ever-Expanding Vegan Empire
Galaxy has been on a roll since 2019, when it first dipped its toes into the plant-based waters with flavours like Smooth Orange, Caramel & Sea Salt and Caramelised Hazelnut.
Since then, the brand has been spoiling us with even more indulgent options, from Vegan Smooth Mint to Crumbled Cookie and, most recently, a salted caramel bar. Oh, and let’s not forget their first-ever vegan selection box, which dropped last October.
Michelle Frost, General Manager of Mars Chocolate Drinks & Treats, couldn’t be happier about the range’s growth. “We’re delighted to extend our range to offer more consumers more choice,” she said. And let’s be honest, who wouldn’t be thrilled?
The Bigger Picture: A Booming Market
Galaxy’s move isn’t just about satisfying your chocolate cravings. It’s part of a much larger trend.
According to a recent report, the global vegan chocolate market was valued at a whopping $750 million (around £562.5 million) in 2024 and is projected to grow by 13% annually over the next decade. Why? More people are waking up to the joys of plant-based indulgence.
And Galaxy isn’t the only one riding this wave. Brands like Ferrero (with its vegan Nutella), Lindt (vegan Lindor Truffles, anyone?), and Cadbury (hello, Plant Bar!) have all joined the party, proving that dairy-free doesn’t mean flavour-free.
Whether you’re a long-time vegan, a Veganuary dabbler, or just someone who loves good chocolate, the new Galaxy Hazelnut Praliné bar is a must-try. It’s rich, creamy, indulgent, and everything you’d expect from a brand that’s been perfecting chocolate for nearly 70 years, but now, with a plant-based twist.
So, what are you waiting for? Head to your nearest Sainsbury’s or Tesco and grab a bar (or three).
Suggested read: The Best & Worst Vegan Chocolate in the UK
Jac has been vegan for 15 years – long enough to wonder if tofu owes her a loyalty card. Hailing from Scotland, she enjoys the breathtaking scenery and believes vegan haggis deserves more appreciation. A proud mum to a curious and energetic daughter, Jac spends her time hiking scenic trails, devouring books, practicing yoga, honing her badminton skills, and creating colourful artwork with her trusty colouring pens. She’s passionate about living a vibrant, compassionate, and cruelty-free life, all while championing the magic of tofu.